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Post by Pob on May 6, 2007 11:28:48 GMT
I dunno as I can make it only five I like any and all fruit, veg, beans, nuts and grains. Not found any I don't like yet, although a couple have to be prepared the right way for me to really enjoy them. Here's 5 healthy veg I especially like Spring greens Sprouts Sweet Peppers Leeks (especially the dark green bits) Sweet potatoes
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Post by sluggie on May 6, 2007 13:44:34 GMT
Heh! Why do brussels sprouts divide us so much? I reckon they have some nasty flavour in them that only a certain proportion of people can taste, same as the bitterness in beetroot.
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Post by Mystical Witch on May 22, 2007 11:36:43 GMT
Heh! Why do brussels sprouts divide us so much? I reckon they have some nasty flavour in them that only a certain proportion of people can taste, same as the bitterness in beetroot. Urg beetroot! Is it like you are a cat person or a dog person - are you a brussell sprout person or a beetroot person ;D
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Post by hippymama on Jul 17, 2007 13:07:35 GMT
I currently love....
homemade hummus....with loads of garlic
ratatouille
cous cous!
pasta...with garlic, olive oil and red chillies
basil...keep ripping leaves off the plant in the kitchen to munch on!
Clarexxx
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jippia
Newbie
Rahma's aunt
Posts: 39
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Post by jippia on Jul 8, 2008 11:21:12 GMT
I like those, too. I never understand why people throw them away.
Well, I like both Brussels sprouts and beetroots. ;D What does that make me? And I like neither dogs or cats. I am a guinea pig and rabbit person. ;)I like the Brussels sprouts boiled and stir fried. I love sweet potatoes, boiled, mashed and in soups. And I love aubergines and courgettes
There are so many things I love: oatmeal and millet flake porridge with soya milk, marmite and tahin sandwiches with mixed seeds in between, tortillas filled with vegan cream cheese, mixed lettuces and sundried tomatoes, aubergine and courgette stir fry with onions, garlic and mushrooms, and butternut squash and sweet potato soup, with carrots, leeks, onions and garlic seasoned with curry powder, Thai curry paste (vegan of course) or tandoori spice powder.
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